Pick out low-mercury mackerel species: Opt for Atlantic or jack mackerel, as they often have decreased mercury levels as compared to king mackerel. In summary, Spanish mackerel has a definite taste that is often described as robust, marginally sweet, and less fishy in comparison with other seafood solutions. Atlantic mackerel https://atlanticmackerelscientifi69147.estate-blog.com/31129773/top-latest-five-atlantic-mackerel-en-espanol-urban-news