Found because of the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new cafe run by chef Thomas Borgan. Diners can enjoy internationally motivated dishes à la carte within a relaxed ambiance, or get the tasting menu to sample various inventive dishes. “Playful dishes include things like https://jaidentjxla.techionblog.com/28847626/unike-oster-an-overview